Mackerel a ‘Fish to Eat’ once again
According to the MCS, mackerel from the UK, Europe and Norway is once again a ‘good choice’ for consumers. But the MCS says that mackerel from other countries should be avoided – Icelandic and Faroese mackerel are the least sustainable choices.

This is a syndicated post. Read the original at World Fishing & Aquaculture - News 2014-09-26.

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