More sustainable coldwater crab production achievable
About 44% of global coldwater crab production can be classified as sustainable or improving, and that number can improve quickly with more effort in North America and Europe, according to the newest sector report released by Sustainable Fisheries Partnership (SFP).

This is a syndicated post. Read the original at World Fishing & Aquaculture - News 2018-04-23.


Be the first to comment!

Leave a Reply